[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.aliamb.cz\/podavani-kavy\/#Article","mainEntityOfPage":"https:\/\/www.aliamb.cz\/podavani-kavy\/","headline":"Pod\u00e1v\u00e1n\u00ed k\u00e1vy","name":"Pod\u00e1v\u00e1n\u00ed k\u00e1vy","description":"K\u00e1vy je spoustu druh\u016f. Zat\u00edmco n\u011bkte\u0159\u00ed si nejrad\u011bji vychutn\u00e1vaj\u00ed \u010distou, \u010dernou k\u00e1vu a jej\u00ed silnou chu\u0165, jin\u00ed zase rad\u011bji kombinuj\u00ed chu\u0165 k\u00e1vy s jemn\u00fdm ml\u00e9kem,<span class=\"more-button\"><a href=\"https:\/\/www.aliamb.cz\/podavani-kavy\/\" class=\"more-link\">P\u0159e\u010d\u00edst \u010dl\u00e1nek<span class=\"screen-reader-text\">Pod\u00e1v\u00e1n\u00ed k\u00e1vy<\/span><\/a><\/a>","datePublished":"2023-04-29","dateModified":"2023-06-29","author":{"@type":"Person","@id":"https:\/\/www.aliamb.cz\/author\/devene\/#Person","name":"devene","url":"https:\/\/www.aliamb.cz\/author\/devene\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/014a645f9f16d49aceddb25e316448c724bd78e7db0ee7a34c29417d5ca39ef1?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/014a645f9f16d49aceddb25e316448c724bd78e7db0ee7a34c29417d5ca39ef1?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"aliamb.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.aliamb.cz\/wp-content\/uploads\/tavis-beck-mAAcR1LR0mo-unsplash.jpg","url":"https:\/\/www.aliamb.cz\/wp-content\/uploads\/tavis-beck-mAAcR1LR0mo-unsplash.jpg","height":0,"width":0},"url":"https:\/\/www.aliamb.cz\/podavani-kavy\/","about":["Produkty"],"wordCount":429,"articleBody":"   K\u00e1vy je spoustu druh\u016f. Zat\u00edmco n\u011bkte\u0159\u00ed si nejrad\u011bji vychutn\u00e1vaj\u00ed \u010distou, \u010dernou k\u00e1vu a jej\u00ed silnou chu\u0165, jin\u00ed zase rad\u011bji kombinuj\u00ed chu\u0165 k\u00e1vy s jemn\u00fdm ml\u00e9kem, smetanou, ochucen\u00fdmi sirupy a r\u016fzn\u00fdmi sladidly. Jak\u00e9 druhy k\u00e1vy m\u00e1me a jak se serv\u00edruj\u00ed? Poj\u010fme se pod\u00edvat na n\u011bkter\u00e9 \u00fapln\u011b z\u00e1kladn\u00ed.LatteJeden z nejobl\u00edben\u011bj\u0161\u00edch druh\u016f k\u00e1vy nap\u0159\u00ed\u010d cel\u00fdm sv\u011btem. Latte se skl\u00e1d\u00e1 ze siln\u00e9ho espressa a napa\u0159en\u00e9ho ml\u00e9ka, kter\u00e9 dopln\u00ed trochou ml\u00e9\u010dn\u00e9 p\u011bny. Latte se serv\u00edruje nej\u010dast\u011bji v skleni\u010dk\u00e1ch na latte, kde se mohou baristi vy\u0159\u00e1dit i na takzvan\u00e9m \u201elatte art\u201c, kdy pomoc\u00ed k\u00e1vy a ml\u00e9\u010dn\u00e9 p\u011bny kresl\u00ed na n\u00e1poj nejr\u016fzn\u011bj\u0161\u00ed vzory a obrazce. Tento n\u00e1poj se \u010dasto dopl\u0148uje o r\u016fzn\u00e9 ochucen\u00e9 sirupy a je ide\u00e1ln\u00ed pro ty, kte\u0159\u00ed maj\u00ed r\u00e1di jemn\u011bj\u0161\u00ed chu\u0165 k\u00e1vy.Cold BrewM\u00e1te r\u00e1di ledovou k\u00e1vu? Pak si ur\u010dit\u011b zamilujete cold brew. Cold brew je vlastn\u011b takov\u00e1 ledov\u00e1 k\u00e1va, ale vytv\u00e1\u0159ena jedine\u010dn\u00fdm zp\u016fsobem. K\u00e1vov\u00e1 sedlina se pomalu nam\u00e1\u010d\u00ed ve vod\u011b pokojov\u00e9 teploty a nech\u00e1 se louhovat, dokud nevznikne k\u00e1va. D\u00edky t\u00e9to p\u0159\u00edprav\u011b je m\u00e9n\u011b ho\u0159k\u00e1, ale \u010dasto se i tak dopl\u0148uje o ml\u00e9ko a r\u016fzn\u00e9 sirupy. Pod\u00e1v\u00e1 se ve vysok\u00fdch sklenic\u00edch a obvykle i s br\u010dkem.Irsk\u00e1 k\u00e1vaIrsk\u00e1 k\u00e1va je u n\u00e1s velmi obl\u00edben\u00e1. Jedn\u00e1 se o espresso, kter\u00e9 se zkombinuje s pravou irskou whisky a dopln\u00ed se o smetanu a cukr. Jedn\u00e1 se o jedine\u010dnou chu\u0165 ho\u0159k\u00e9 k\u00e1vy, siln\u00e9 whisky, a to v\u0161e zjemn\u011bno chut\u00ed ml\u00e9ka. Irsk\u00e1 k\u00e1va se pod\u00e1v\u00e1 ve skleni\u010dk\u00e1ch s ou\u0161kem.AffogatoM\u00e1te r\u00e1di dezerty i k\u00e1vu? A co to takhle spojit do jednoho? Tato k\u00e1va je naprosto odli\u0161n\u00e1 od v\u0161ech ostatn\u00edch druh\u016f. Affogato se p\u0159iprav\u00ed tak, \u017ee se do mal\u00e9 skleni\u010dky d\u00e1 kope\u010dek nejlep\u0161\u00ed vanilkov\u00e9 zmrzliny a ta se p\u0159elije pan\u00e1kem siln\u00e9ho espressa.RafTento neobvykl\u00fd n\u00e1poj p\u0159ipom\u00edn\u00e1 vanilkov\u00e9 smoothie. Jedn\u00e1 se o mix espressa, vanilkov\u00e9ho cukru a jemn\u00e9 smetany. Tyto ingredience se va\u0159\u00ed v p\u00e1\u0159e a v\u00fdsledn\u00fd n\u00e1poj se nech\u00e1 jemn\u011b vychladit a pod\u00e1v\u00e1 se ve vysok\u00e9 sklenici.                                                                                                                                                                                                                                                                                                                                                                                           4.4\/5 - (9 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Pod\u00e1v\u00e1n\u00ed k\u00e1vy","item":"https:\/\/www.aliamb.cz\/podavani-kavy\/#breadcrumbitem"}]}]